I’m taking a quick break from posting recipes for today. Instead, I want to tell you about an upcoming event in Wilmington, DE, by Meals on Wheels of Delaware. The event is the 17th Annual Meals from the Masters, held on April 25th and 27th, and it brings together restaurants and chefs both local and international to raise funds and awareness for senior hunger.
Meals on Wheels of Delaware is a nonprofit 501(c)3 organization that partners with five meal-providing agencies to foster independence and good health in the senior population of Delaware. Last year alone, over 635,000 meals were delivered. In addition to delivering meals, Meals on Wheels volunteers help connect seniors to the help they may need to manage their affairs, or get financial assistance or care.
The event on Friday, April 25th is called Evening with the Masters, with tastings by more than 45 local and regional restaurants, samples from more than 20 craft breweries in a tented beer garden, wine and unique cocktails, hosted by Spencer Graves of 93.7 WSTW radio station, and live music by Paul Cullen and Spin Jocs Entertainment. The evening will feature participants from Buckley’s Tavern, Chesapeake Inn, Harry’s Savoy Grill, Philadelphia Distilling Company, Sweet Somethings, Union City Grille, Brooklyn Brewery, Dogfish Head Brewery, Flying Fish Brewery, Samuel Adams, Troegs Brewing Co., Victory Brewing, and many more. See the complete list of participants here.
The event runs from 6:30 to 10 p.m at the Doubletree Downtown, 700 N King St, Wilmington, DE. Tickets are $75, and you must be 21 years of age or older to attend. Purchase tickets online.
On Sunday, April 27th, the event concludes with the Celebrity Chefs’ Brunch, showcasing food from chefs across the U.S. and the world, including Michael Blackie of NEXT in Stittsville, Ontario; Jay Caputo of Espuma in Rehoboth Beach, DE; Daniel Fox of Heritage Tavern in Madison, WI; Roger Herring of Grand Tour in Chicago, IL; Bruce Moffett of Barrington’s in Charlotte, NC; Debra Paquette of Etch in Nashville, TN; Cathy Whims of Nostrana in Portland, OR; and more. See complete list of participants here.
In addition, there will be a silent auction for prizes including high-end culinary items, travel packages, one-of-a-kind experiences and luxury gifts.
The event runs from 11 a.m. to 2 p.m. at Hercules Plaza, 1313 North Market Street, Wilmington, DE. Tickets are $175. Purchase tickets online.
A weekend pass to both events can be purchased for $200, or for $250, you can purchase a pass to both events as well as a wine auction.
I hope that if you’re in the area, you’ll help support Meals on Wheels by attending the event. If you’re not in the area, there are special room rates available at the Courtyard Marriot, the Doubletree, and Sheraton hotels. See the Meals on Wheels site for more information.
Disclosure: In exchange for help promoting the 17th Annual Meals from the Masters, Meals on Wheels DE is providing me with free tickets to the events.