Oven and stovetop space is always at a premium on Thanksgiving. Give yourself some room by making a side dish in your pressure cooker! Here are 25 recipes Instant Pot Thanksgiving Recipes to complete your holiday feast.
Instant Pot Cherry Cranberry Sauce is a quick and easy side dish for your Thanksgiving table. Only 6 ingredients, and ready in about 30 minutes!
Enjoy the flavors of summer all year long with this easy raspberry peach jam. No peeling peaches required, and no pectin needed!
Chocolate custard is a delicious dessert, and now it's easier than ever in the Instant Pot. Serve topped with whipped cream, a sprig of mint and a few fresh berries.
Rich and hearty beef chili in about an hour? Yes, with the Instant Pot! Serve a bowl of this comfort classic topped with cheese, avocado, cilantro or green onions.
Traditional pork carnitas for tacos take 3 to 4 hours to cook, but with the Instant Pot, they take just one hour! The pork turns out just as tender, juicy and delicious. Happy National Taco Day! Yes, I really am celebrating. I love tacos. Plus, tacos are one of the only foods that my picky-eater-son …
Short ribs served with rich gravy over mashed potatoes is a classic comfort meal on a cold winter day. An Instant Pot makes them fall-off-the-bone tender in just 45 minutes. Want to make this recipe on the stove-top? Get the instructions in my Red-Wine Braised Short Ribs post. There are some recipes that I make that I love. That I still …
Ropa vieja is a Cuban dish loaded with shredded beef and vegetables that traditionally takes hours to cook, but in an Instant Pot, is ready in just over an hour!
Sweet cherry amaretto preserves have rich cherry flavor with a slight hint of almond from the amaretto. Eat on toast, spoon over ice cream, or swirl into yogurt.
This post contains affiliate links. If you make a purchase through an affiliate link, I get a small percentage of the sale. Cherry stout jam combines fresh farmers market cherries and chocolate stout beer for a rich, delicious jam that lets you enjoy a taste of summer all year long!
This post contains affiliate links. When you make a purchase through an affiliate link, I get a small portion of the sale. Peach vanilla jam sweetened with honey is canned using the waterbath method (no pectin needed!), so you can have a taste of summer all year long!
Peach butter is smoother and less sweet than peach preserves, resulting in a purer peach flavor. Spread on toast, muffins, or pancakes; or on a sandwich, use it to fill a cake, or as filling in a pie.
Cherry red wine preserves combine sweet cherries and malbec red wine in a delicious condiment that you won't find in any grocery store!
Preserve summer's plump, juicy blackberries in these decadent chocolate blackberry preserves — not quite jam, not quite sauce, but tastes delicious on everything from your morning toast to your after-dinner dish of ice cream. Today's Sunday Supper, hosted by Stacy of Food Lust People Love and Heather of Hezzi-D's Books and Cooks, is all about preserving …
Plums contain lots of natural pectin, so making preserves is easy! Vanilla-plum preserves make a delicious topping for your breakfast! I first heard about these vanilla-spiced plum preserves YEARS ago in an issue of Food Network Magazine. I saved the recipe, and have been dying to make it ever since. That said, I'm a little intimidated by canning. And …
Savor the flavor of sweet summer cherries all year long! Make dried cherries in your oven, then keep them in an airtight container for a taste of summer, even in the winter! There are so many reasons that summer is my favorite season: warm weather, long days full of sunshine, swimming, barbecues, flip flops, and abundant …
"Man Food" is all about big bold flavors, and these chipotle honey lime pulled pork tacos deliver! Make them for the dad in your life this Father's Day! It's almost Father's Day. It seems to be traditional that on Mother's Day, you go out for brunch, and on Father's Day, you stay home and cook …
Blogger's Choice time again! My assigned blog this time around was Becoming Pigzilla. She has a lot of good recipes to choose from, like Hummus Turkey Burgers, Buffalo Chicken Wonton Cups, and Salted Caramel Cheesecake Bites. However, The Peanut has entered his clingy phase. Like clockwork around 4 p.m., when I'm starting dinner prep, Liam …
It's recipe swap time again! Yeah, I know it's Monday, our posting day was delayed. This theme — "too hot to cook" — was perfectly timed, since the week after I got my assigned recipe, we got hit with a 6-day heat wave. I love summer as much as the next beach bum, but after …
Last July in Philadelphia was the hottest in the city's history, with 21 days reaching 90 degrees or above, many reaching triple digits. This summer hasn't seen that number of 90+ degree days, but the days that do reach 90+ degrees feel unbearable. Those are the days when ice cream seems a very reasonable option …
