Italian

Pumpkin gnocchi are like little pillowy bites of autumn. Use these in almost any dish that calls for traditional potato gnocchi.

Ciabatta is a rustic, crusty Italian bread. The interior is marked with large air holes. It is delicious served warm, dipped in herbed olive oil. One of my favorite Italian breads is ciabatta bread. "Ciabatta" means "slipper bread" because the dough is flat like an old-fashioned slipper shoe. The exterior has a crisp crust, while …

I received product samples from sponsor companies to aid in the creation of the Flavors of Fall recipes. All opinions are mine alone. Caramel apple tiramisu is a classic Italian dessert with a fall-inspired twist: ladyfingers dipped in Door County Caramel Apple coffee, caramel cream, and sauteed apples. Today, I gave a classic Italian dessert …

I received product samples from sponsor companies to aid in the creation of the #PumpkinWeek recipes. All opinions are mine alone. Pumpkin pancetta risotto is a warm, comforting dish with arborio rice, diced pancetta and topped with fried sage. Fall is in the air, and we are celebrating our love of pumpkin with #PumpkinWeek hosted …

Lavender Lemon Panna Cotta is a no-bake custard set with gelatin. The custard is flavored with lavender buds and lemon juice. Serve with a berry sauce for a delicious dessert! It's the five-year anniversary of #ProgressiveEats! So, we're throwing an elegant dinner party in its honor. If you're unfamiliar with the concept, a progressive dinner …

Eggnog gelato is a festive dessert for the holiday season. A splash of Lorann Eggnog Flavor intensifies the nutmeg taste of the frozen treat.  This post contains affiliate links. This post is sponsored in conjunction with ChristmasSweetsWeek. I received product samples from sponsor companies to aid in the creation of the ChristmasSweetsWeek recipes. All opinions …

This post is sponsored in conjunction with PumpkinWeek. I received product samples from sponsor companies to aid in the creation of the PumpkinWeek recipes. All opinions are mine alone. Carbonara is a sauce made from bacon, eggs and cream. In this pumpkin carbonara, the creaminess comes from pumpkin, making this a delicious fall meal.

Focaccia is an Italian flat bread similar to the crust of Sicilian pizza. It is moist, chewy, and topped with savory rosemary. 

Chicken piccata, ready in under 30 minutes! This dish uses quick-cooking chicken thighs instead of pounded-thin breasts, and skips the flour coating.

Sweet cream affogato is a simple yet decadent Italian dessert where espresso is poured over ice cream or gelato. Buon appetito!