Meals planned for the week beginning Monday, February 20, 2017.

Monday

Chimichurri burgers and sweet potato fries

Tuesday

Caprese chicken gnocchi skillet

Wednesday

Rosemary pork with cheddar polenta

Thursday

Chicken and Couscous in Tomato-Basil Broth

Friday

Leftovers

Saturday

Having friends over for pizza and watching hockey

Sunday

Lasagna soup