Meals planned for the week beginning Monday, February 6, 2017.
Monday
BBQ shredded chicken sandwiches with side salads
Tuesday
Fried chicken over cornmeal waffles
Wednesday
Thursday
Leftovers
Friday
Chipotle chicken flatbread pizzas
Saturday
Lemon-ricotta pasta with spinach
Sunday
Greek-style lamb shoulder chops with roasted root vegetables
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