Meals planned for the week beginning Monday, December 26, 2016.

Monday

Pork tenderloin and a spinach salad with warm bacon vinaigrette

Tuesday

Ravioli with mascarpone pumpkin sauce

Wednesday

Sweet chili and pineapple Thai burgers with sweet potato fries

Thursday

Beer-battered fish tacos with mango salsa and coconut rice

Friday

Spicy Pancetta Rosemary White Pizza

Saturday

New Year's Eve Appetizer Fest! Mini spanikopita, pigs in a blanket, baked brie with cabernet cranberry cherry sauce, bacon-wrapped shrimp, fried olives, and blueberry-lemon chicken wings, and salted caramel brownies for dessert

Sunday

Salt cod with onions and potatoes