Braised short ribs become fall-off-the-bone tender in a mixture of red wine, beef stock, and garlic. Serve over mashed potatoes for a true comfort meal.
Braised
Chicken thighs, milk, cinnamon, lemon and garlic don't seem to be ingredients that pair well together. But give it a try — you will be amazed at the flavor! I stumbled across this recipe on The Kitchn while searching for a main dish to serve with my Hasselback Potatoes a la Mancha. I was intrigued because …