Boston cream cupcakes have all the flavors of Boston Cream Pie in cupcake form: buttery yellow cake, vanilla pastry cream filling, and rich chocolate ganache frosting.
Ganache
If chocolate cheesecake is good, triple chocolate cheesecake must be better! Layers of semisweet, white and milk chocolate cheesecake on a chocolate cookie crust are topped with a rich chocolate glaze.
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone. Mocha eclairs are filled with pastry cream flavored with chocolate and coffee extract — what better pastry to serve at a brunch?
Finger food can be dessert, too! Bite-size salted caramel cream puffs are the perfect balance of salty and sweet flavors.