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    Home » Recipes » Desserts and Sweets

    Pastries

    Two air fried empanadas on a plate in front of a dish of caramel sauce.

    Air Fried Apple Empanadas

    Three pumpkin croissants dusted with powdered sugar

    Pumpkin Croissants

    A slice of pumpkin cheesecake danish braid on a white plate in front of a black serving tray with the remaining braid.

    Pumpkin Cheesecake Danish Braid

    A close-up shot of a plate of mini butter croissants.

    Mini Butter Croissants

    Can you really eat pie for breakfast? Yes! Cherry turnovers, a common breakfast pastry, are like little handheld pies in a flaky puff pastry crust.

    Cherry Turnovers

    A plate of powdered-sugar-dusted cannoli cream puffs with mini chocolate chips scattered around.

    Cannoli Cream Puffs #BakingBloggers

    Pumpkin cream puffs are filled with creamy pumpkin custard and dunked in caramel glaze. You've never had a pumpkin dessert like this before! #PumpkinWeek

    Pumpkin Cream Puffs #PumpkinWeek

    These blueberry scones are sweetened with lavender honey, whose floral sweetness is a delicious complement to the tangy berries.

    Lavender Honey Blueberry Scones

    Like the classic strawberry version, peach shortcake combines a sweet biscuit with brandied brown-sugar peaches, and is topped off with a drizzle of salted caramel sauce. #CookoutWeek

    Peach Shortcake

    Mocha eclairs are filled with pastry cream flavored with chocolate and coffee extract — what better pastry to serve at a brunch? #BrunchWeek

    Mocha Eclairs

    An apple Danish braid is a delicious fruit-filled pastry to serve at brunch. Flaky pastry covers sauteed cinnamon apples and sweetened cream cheese. #BrunchWeek

    Apple Danish Braid

    Hop into spring with strawberry-lemon eclairs, filled with fruit-flavored pastry cream then dipped in white chocolate ganache. #ad

    Strawberry Lemon Eclairs

    Mardi Gras means it's time for beignets! This is a classic New Orleans recipe, deep-fried then coated in powdered sugar, and served with raspberry jam.

    Classic New Orleans Beignets

    Pumpkin Churros #PumpkinWeek

    Pumpkin crepes are very thin dessert pancakes, folded over sweetened cream cheese filling and drizzled with dulce de leche. #PumpkinWeek

    Pumpkin Crepes #PumpkinWeek

    Boardwalk funnel cake takes me back to childhood vacations at a New Jersey beach. This warm deep-fried treat is dusted with powdered sugar and great for sharing! #SundaySupper TheRedheadBaker.com

    Boardwalk Funnel Cake

    Sweet cream puffs are filled with salted caramel pastry cream, then topped with rich chocolate ganache. Finger food for dessert! #SundaySupper TheRedheadBaker.com

    Salted Caramel Cream Puffs

    Light, airy puffs of dough are fried, then coated in a sweet honey syrup. Greeks traditionally served them as dessert, but they're equally delicious at breakfast! #SundaySupper TheRedheadBaker.com

    Loukoumades (Greek Honey Fritters)

    Honor the mothers in your life with this beautiful, decadent cherry cheesecake pastry braid drizzled with chocolate glaze. #SundaySupper theredheadbaker.com

    Cherry Cheesecake Pastry Braid

    Snack on baked churros dipped in dulce de leche this Cinco de Mayo! | theredheadbaker.com

    Baked Churros

    Chocolate Covered Strawberry Cream Puffs #GalentinesDay | theredheadbaker.com

    Chocolate Covered Strawberry Cream Puffs

    Sopapillas by The Redhead Baker #CincoDeMayo

    Sopapillas

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