Pepparkakor are Swedish ginger cookies traditionally served at Christmas time. They are less sweet and have a slightly more complex flavor.
Pumpkin biscotti is a little more tender than traditional Italian biscotti. Pair with a warm cup of coffee for brunch or a light snack.
Chocolate espresso cookies are rich and fudgy. Espresso powder enriches the flavor of the chocolate and adds coffee flavor, too.
Italian-style chocolate mint biscotti is the perfect accompaniment for your afternoon cup of coffee! This cookie is flavored with dark chocolate cocoa powder and mint-flavored chocolate morsels.