This post contains affiliate links. If you make a purchase through an affiliate link, I get a small percentage of the sale. Raspberry lemon cupcakes are a delicious summer dessert. These fluffy cupcakes are filled with tart lemon curd and topped with silky buttercream flavored with raspberry puree.
Lemon curd
Meyer lemon mousse topped with fresh berries combines the curd of tangy-sweet meyer lemons with whipped cream for a flavorful, light dessert.
Baking cakes puts me in my happy place. I hope the moist, tender crumb of these cupcakes and the bright citrus filling and frosting will put you in a happy place, too. Compensation was provided by Gallo Family Vineyards via Sunday Supper, LLC. The opinions expressed herein are those of the author, and are not …



