Main Course
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Stuffed Pork Tenderloin and Kale Tossed with Bacon
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Spiced Pork Chops over Butternut Squash Purée
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Recipe Swap: Spanikopita
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Alton Brown's Baked Mac & Cheese
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Gruyere and Sage-Stuffed Chicken Breasts
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Tilapia with Honey Scallion Dressing
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Tilapia with Green Beans
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Chicken and Asparagus in White Wine Sauce
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Crockpot Pulled Pork Sandwiches
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Chicken Teriyaki Meatballs
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Shrimp and Gnocchi with Herbed Vinaigrette
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Recipe Swap: Korean-Style Short Ribs
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Steak with Pinot-Pomegranate Sauce
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Taco Chicken
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Skillet Penne with Chicken and Broccoli
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Cheesy Bruschetta Appetizer