Irish burgers have beef patties flavored with Guinness and are topped with crispy bacon, Irish cheddar, and Irish whiskey aioli.
Sandwiches and Burgers
Main course meals that are sandwiches or burgers
Neptune burgers have beef patties subtly spiced with Old Bay, and are topped with crabmeat and decadent Bearnaise sauce.
These decadent beef burgundy burgers contain all the flavors of classic bœuf bourguignon: beef, red wine, mushrooms, onions and French herbs.
Chipotle Guacamole Burgers are a Tex-Mex twist on an American classic. The beef patties are spiced with chipotle peppers and topped with guacamole.
I received product samples from sponsor companies to aid in the creation of the Flavors of Fall recipes. All opinions are mine alone. This fig and brie grilled cheese is the next step up from the classic comfort food, full of fresh fall figs and creamy cheese. Today begins Flavors of Fall Week, where we …
This post is sponsored by ThermoWorks. I received a ThermoPop thermometer in exchange for this post. All opinions are my own. Pulled pork sliders are great for game-day tailgates! Make the pork in advance, keep it warm, and dish out onto slider buns while cheering on your team! It's tailgate season! I'm not a big …
This post is part of a kick-butt burger grill giveaway hosted by GirlCarnivore but the burger epicness is all my own. I received product from sponsors to help in developing my burger recipe. All the flavors of the classic Philly Cheesesteak are in this Philly Burger: fried onions and peppers, homemade cheese sauce, and lots …
This post is presented in conjunction with the #BurgerMonth grill giveaway, hosted by GirlCarnivore. All opinions stated are my own. Surf-n-turf meets backyard cookout in these Oscar-Style Burgers. Hamburger patties are topped with crab meat, tender-crisp asparagus and rich Bearnaise sauce.
This gourmet grilled cheese sandwich with taleggio cheese and thin slices of pear is the perfect way to celebrate National Grilled Cheese Month!
This post is sponsored by Rainier Fruit. As always, all opinions are my own. Thinly sliced honeycrisp apples add a sweet twist to classic grilled cheese. They are paired here with gouda, but cheddar would be delicious, too.
May is National Burger Month! I've put together a list of 90 burgers you'll want to enjoy all summer long.
These French Bistro Burgers are full of over-the-top flavor: an herb aioli, smoked gouda cheese, bacon and a sunnyside up egg. Serve with rosemary fries or a frisee salad.
Here are 55 gourmet grilled cheese recipes to celebrate Grilled Cheese Month. Sweet, savory, or a mix of both, you'll find one you love here.
Snack on these easy Philly cheesesteak sliders, loaded with beef, fried onions, and provolone cheese at your next football party!
Caprese burgers are topped with the classic flavors of caprese — tomato, basil, mozzarella, and a balsamic reduction sauce.
Carolina-style BBQ burgers are juicy beef patties topped with sharp cheddar cheese, tangy mustard- and vinegar-based BBQ sauce and coleslaw.
Lamb burgers are flavored with herbs and spices of Greece, then topped with spinach and sun-dried tomatoes tossed with lemon, and a sprinkle of feta.
Smoky-sweet barbecue sauce made from local New Jersey peaches, sits atop balsamic burgers. This meal tastes like summer on a plate! I've read differing opinions on whether it's better to vacation alone, or with a large group. There's no one right way to do it, as it depends on your personality, and the dynamics of …
Add a kick to your brunch with huevos rancheros burgers! Spicy chorizo and beef burgers are topped with a poached egg and spicy huevos rancheros sauce. Welcome to the third annual #BrunchWeek hosted by Terri from Love and Confections. We are so excited to have you join us this year! Celebrate Brunch with us this week …
French onion grilled cheese stuffs the best flavors of the soup into a delicious sandwich. Compensation was provided by Gallo Family Vineyards via Sunday Supper, LLC. The opinions expressed herein are those of the author, and are not indicative of the opinions or positions of Gallo Family Vineyards. April is National Grilled Cheese month, aka …
These Cranberry, Turkey and Stuffing Sandwiches are a homemade version of a Wawa Country staple: the Gobbler sandwich. Save your Thanksgiving leftover turkey, gravy, stuffing and cranberry sauce to make one yourself. Some wait for the return of Starbucks Pumpkin Spice Lattes. For others, the surest sign of fall is the return of the Wawa …
Sliders topped with cheddar, bacon, and onions caramelized in red wine are the perfect bite for your next tailgate! This week, #SundaySupper is teaming up with Gallo Family Vineyards to share our best tailgating recipes that can either include or be paired with any of the 9 varietals of Gallo Family Vineyards mini wine bottles. Though …
When it's too hot to cook, these California-style turkey ciabatta sandwiches will fill you up without heating up your kitchen! It's hard to believe that just six months ago, we were buried in snow. But summer is finally here, and making itself known. Now, I'm in NO WAY wishing for cold weather again, but with temps …
Did you know April is Grilled Cheese month? Before the month is over, I wanted to bring you a "fancy" grilled cheese sandwich. Grilled cheese is one of those foods that always takes me back to my childhood. I can remember going out to play in the snow, in thermal underwear over my snowpants, two …
In my family, the Fourth of July means grilling: burgers, chicken smothered in barbecue sauce, steaks, with sides of potato salad and pasta salad. I probably eat a week's worth of calories in that one day. Which was why I was so excited when I received the latest edition of Cooking Light, which featured seven …
Blogger's Choice time again! My assigned blog this time around was Becoming Pigzilla. She has a lot of good recipes to choose from, like Hummus Turkey Burgers, Buffalo Chicken Wonton Cups, and Salted Caramel Cheesecake Bites. However, The Peanut has entered his clingy phase. Like clockwork around 4 p.m., when I'm starting dinner prep, Liam …
When trying to stretch the food budget, ground meat is often less expensive than a whole cut of meat. Also, you can get away with serving less meat per serving (I can eat one 4-ounce burger and be full, but if I ate only 4 ounces of steak, I'd still be hungry). I …
Ages ago, I went out to Michigan to visit some friends. I was only there a few days, but had a lot of fun. We went to the Birch Run Outlets (on Black Friday, if my memory serves me correctly), had dinner one in Mexicantown, and dinner the next night at The Redwood Lodge in …
Last July in Philadelphia was the hottest in the city's history, with 21 days reaching 90 degrees or above, many reaching triple digits. This summer hasn't seen that number of 90+ degree days, but the days that do reach 90+ degrees feel unbearable. Those are the days when ice cream seems a very reasonable option …
I have to confess, I'm not the most mature person. The first time I heard the term "jerk" in reference to how food is prepared (oh, four or five years ago), I giggled and thought to myself, "Prepared BY jerks or FOR jerks?" Yeah, really original, I'm sure. I later learned that the word jerk …
This swap's theme was BBQ/Warm Weather food. I received this recipe from Hezzi D's Books and Cooks, which was originally adapted from Annie's Eats (one of my favorite blogs!), who had adapted it from America's Test Kitchen Healthy Recipes Family Cookbook. We are supposed to let the swap host know if there are any ingredients …
This recipe swap was themed "celebrity chef" recipes. It could come from a magazine, book or TV show, as long as the recipe was from a celebrity chef. What recipe would I receive? Would it be an appetizer, main course, dessert? Would it be Italian, Mexican, Indian ethnic food? Which celebrity chef would it come …
I must be on a burger kick or something. Totally did not intend to do two burger blogs in a row. But I guess that's what happens when you only blog every week (or every other week!). I was going through old Bon Appetit magazines last night, writing down recipes that sounded good, going to …
I wanted something quick and easy for dinner tonight. Ground meat was on sale at the grocery store, and on a whim, I picked up a package of ground beef, pork and veal (yes, all in one package -- it's marketed as "fresh meatloaf"). These burgers are very flavorful and juicy. Basil BurgersAdapted from AllRecipes.comServes …
There is a chain of sandwich/coffee shops along the East Coast (and spreading!) that I absolutely love. Warm atmosphere, cool music, comfy chairs — I could hang out there for hours! The food and the coffee are awesome, too. My favorite dessert is the s'mores you make at your table! My favorite sandwich is their TBM …