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Southwestern Corn Salad #WeekdaySupper

When the temperature rises, you need a meal that is filling, flavorful, and doesn't heat up your kitchen. This salad combines healthy veggies, beans, and a spicy dressing — no cooking required! We've been having crazy heat waves in Philadelphia this summer. The most recent one lasted for 8 days! High heat and high humidity …

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Chicken with Grilled Peach Salsa

Grilled peach salsa adds a smoky sweet flavor to spiced chicken breasts. Use thin-sliced chicken breasts to cut down on cooking time. I was thrilled to read "2015 Summer Cookbook: Farmers' Market Edition" in the June issue of Cooking Light. Why? They featured my local farmers' market, Headhouse Square. If you're in or near Philadelphia, this market …

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Chicken Verde Enchiladas #WeekdaySupper

Chicken verde enchiladas are a fast, delicious way to use up leftover chicken or a rotisserie chicken. Add a little fiesta to your weekday supper!  This is another recipe that I've been meaning to share with you for quite some time. It's one that I found in a cooking magazine, and saved it, because (A) …

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Ancho Chicken Tacos with Cilantro Slaw and Avocado Cream

Originally published Feb. 11, 2015. Photos updated 7/18/2017. Chicken tacos are spiced with ancho chile powder and topped with cilantro slaw and avocado cream. This delicious meal is ready in under 30 minutes! We're finally getting settled into our new apartment, and getting into a routine. I have finally started meal-planning again. Even though I'm …

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