Oven and stovetop space is always at a premium on Thanksgiving. Give yourself some room by making a side dish in your pressure cooker! Here are 25 recipes Instant Pot Thanksgiving Recipes to complete your holiday feast.
I received product samples from sponsor companies to aid in the creation of the #PumpkinWeek recipes. All opinions are mine alone. Pumpkin pancetta risotto is a warm, comforting dish with arborio rice, diced pancetta and topped with fried sage. Fall is in the air, and we are celebrating our love of pumpkin with #PumpkinWeek hosted …
This post is sponsored by Melissa's Produce. All opinions are my own. Cranberry Chestnut Brioche Stuffing is a flavorful side dish for your Thanksgiving table. Rich brioche bread is dotted with cranberries and chestnuts.
Sweet cornbread is a classic cookout side dish. This recipe is buttery and moist, all that's needed is a drizzle of honey!
Garden pasta salad combines pasta with fresh garden vegetables, basil, and mozzarella cheese. Serve as a side salad, or add chicken or shrimp to make it a main dish.
Earl grey dinner rolls are infused with earl grey tea, with subtle flavors of bergamot and lemon. Serve warm with a pat of salted butter.
Antipasti pasta salad — say that three times fast. Antipasti is typically thought of as a first course, or even an hors d'oeuvre, since the translation means "before the meal." It's normally served before the pasta course. Combing antipasti and pasta in this salad version could be served as a first course, but it could …
Summer has hit Philadelphia, and hit hard. Temps in the low- to mid-90s, and sky-high humidity. My hair is completely unmanageable. And dinner? All I want is something cold. I can only have cereal so many nights in a row and apparently ice cream is an unacceptable option. Hmph. So, we've taken to pan-sauteeing some …
I hope you're not sick of pumpkin. Personally, pumpkin is a year-round ingredient for me, but I know that not all agree with me. Can we at least compromise that it's an all-winter ingredient? Pumpkin is comfort food to me, as is macaroni and cheese. When I saw that The Cookaholic Wife had made a …
Are you on a sugar high from my posts earlier this week? Here's a delicious savory dish for you, brought to you from Jenna's Cooking Journey via the What's Cooking Swap, hosted by A Taste of Home Cooking. The theme this time around was side dishes. Side dishes are often over-looked, especially in this household. …
The Mister and I seemed to be falling into a vegetable rut. As much as I love to cook fresh vegetables, we often buy frozen for the convenience. And we always buy the same ones: spinach, broccoli, carrots, corn and green beans. Occasionally, we'll get kale or mixed vegetables. Once in a great while, I …
My stack of magazines was perilously close to resembling the Leaning Tower of Pisa. Keeping a 6-month-old baby entertained all day and working from home at night leaves little free time to browse the latest Food Network or Bon Appetit magazines. I finally decide to tackle one or two magazines a weekend, bookmarking recipes I …
In college, I pretty much lived on Kraft boxed mac and cheese, Cheez-Its, and ramen noodles. It wasn't until I went to a boyfriend's home for dinner that I tasted "real" mac & cheese. And oh, how delicious it was! Real cheddar cheese, crunchy bread crumb topping . . . I could've eaten the whole …
Because I haven't buckled down and gotten into meal-planning, I often pull a protein out of the freezer to defrost for the next night's dinner without really knowing how I'm going to cook it. Take, for example, the whiting fish I pulled out last night. I didn't even know what whiting fish was (no, I …
If your family is up for experimenting with new dishes on Thanksgiving (unlike mine), this pumpkin sage polenta would make a seasonal substitution for traditional mashed potatoes. I've been going back through my archives of recipes I made in my pre-blogging days. That's the reason there is no photo to accompany this recipe. Pumpkin Sage …
