Happy New Year's Eve, readers!
Before I start a new year of recipes, I wanted to recap what you thought were the best posts of 2014.
Reader Favorites of 2014
14. Cherry Pomegranate Mojito — I can't wait until fresh cherries are back in season to make this mojito again.
13. Chicken, Squash and Spinach Salad with Bacon Vinaigrette — Delicious and ready in under 30 minutes? No wonder this was a reader favorite!
12. Homemade Sriracha — DIY seems to be a popular theme all over the web. Making your own condiments at home is no exception.
11. Dark Chocolate Cherry Muffins — Another cherry recipe! Seems you guys like them as much as I do! Can't go wrong with cherries and dark chocolate for breakfast.
10. Bacon, Onion and Cheddar Sliders — Onions caramelized in red wine on top of bacon cheddar burgers? These were one of my favorite recipes this year, too!
9. S'mores Crumb Bars — All the deliciousness of marshmallows without the mess. Perfect picnic food!
8. Chocolate Peanut Butter Ice Cream Sundaes — Another DIY! Homemade peanut butter sundae sauce beats anything you could buy off the shelf!
7. Pizza Dough by Hand — My first post with a video! You guys loved this tutorial on making pizza dough without a mixer or bread maker.
6. Riesling-Brined Turkey — Turkey brined in a mixture of white wine and cider keeps the bird moist and juicy. Never eat dry turkey again!
5. Pinot Noir Ice Cream — Red wine in ice cream form? No wonder this amazing ice cream made the Top 5!
4. Pumpkin Gelato with Salted Caramel Swirl — Pumpkin and caramel just seem to be made for each other.
3. Peanut Butter Cheesecake with Nutella Ganache — You guys. This cheesecake. If you have not made this recipe yet, you need to fix that. IMMEDIATELY.
2. Sopapillas — Fried dough tossed in cinnamon sugar, served drizzled in honey? Yes, please!
1. Baked Blueberry Oatmeal Bars — Blueberries and oats in a easy-to-eat bars for a quick, healthy breakfast or snack.
Carol at Wild Goose Tea
Friday 2nd of January 2015
I love these lists. I am always curious. This one is all over the place. Yay for you---no pattern. You can be wild and crazy in 2015-----well as far as the recipes you choose. I really can't comment on the rest of your life. Ha!