The recipe box
Every recipe, tested and explained.
Pick a category, or browse everything from the newest bake back.
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Chocolate-Dipped Strawberry Meringue Cookies
Some flavor combinations go really well together: tomato and basil, peanut butter and bananas, strawberries and…
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Goat Cheese and Chive Gougères
For April’s What’s Baking theme, our host, Kate from Kate’s Recipe Box, chose baking with cheese.…
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Easter Basket Cake
Happy Easter! Sorry for the lack of posts lately. My laptop has officially died. Right now,…
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Pizza with Ground Lamb, Leeks and Rosemary
Life got a little crazy. We fell into a food rut, then went through a period…
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Baking with Irish Cream Round-up #WhatsBaking
In honor of Saint Patrick’s Day, I chose Baking with Irish Cream as the theme of…
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Mini Irish Cream Chocolate Cheesecakes
This month is my turn to host What’s Baking, a group organized by Jaida of Sweet…
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Stocking Your Kitchen: Cookware and Bakeware
Having a well-stocked pantry, refrigerator and freezer doesn’t mean much if you don’t have the appropriate…
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Mascarpone and Roasted Plum Tart
Happy Pie Day! (3.14 = March 14th) OK, yes, I made a tart, not a pie.…
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Irish Soda Bread Scones
Chances are, if you’re not living under a rock, you see Irish soda bread popping up…
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Stocking Your Kitchen: Baking Staples
This “Stocking Your Kitchen” post all about baking staples. I know that not everyone is into…
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Meyer Lemon Blueberry Yogurt Quick Bread {recipe swap}
Dear Winter: What’s up with you? The past few years, you’ve been pretty mild, sometimes a…
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Sweet Potato and Black Bean Empanadas + a cookbook giveaway
I believe I have confessed before that I was rather picky as a child. For a…