Oven and stovetop space is always at a premium on Thanksgiving. Give yourself some room by making a side dish in your pressure cooker! Here are 25 recipes Instant Pot Thanksgiving Recipes to complete your holiday feast.
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone. Brunch doesn't have to be a diet-buster! Sweet potato hash with pancetta, sun-dried tomatoes and spinach is a filling yet nutritious breakfast dish.
This post is sponsored by Melissa's Produce. All opinions are my own. Fennel is often-overlooked fall vegetable with a slight licorice flavor. Cream-braised fennel and potatoes is a decadent side dish perfect for Thanksgiving.
This post contains affiliate links. When you purchase something after clicking through an affiliate link, I get a small percentage of the purchase. Rosemary potato chips: you can't get this flavor in a bag of store-bought chips! Dunk these crispy chips in a dip of fresh herb aioli for even more flavor.
This isn't your mom's potato salad. It's loaded potato salad, with bacon, broccoli and cheddar — all the best parts of a loaded baked potato in a cool summer side dish.
Cinnamon vanilla roasted sweet potatoes are a different, delicious way to enjoy the root vegetable. So easy and ready in 30 minutes!
Fluffy potato rolls are soft, light and more flavorful than plain white-bread dinner rolls. They stay soft at room temperature for several days, so they're ideal for making ahead of a big dinner like Thanksgiving.
Hasselback potatoes look impressive but are very easy! These Spanish-style potatoes are seasoned with paprika and garlic, and stuffed with manchego cheese and serrano ham. When most people meal-plan, they choose the main part of the meal. Maybe some choose side dishes as well, but I think most of us are guilty of just making them …
In my family, the Fourth of July means grilling: burgers, chicken smothered in barbecue sauce, steaks, with sides of potato salad and pasta salad. I probably eat a week's worth of calories in that one day. Which was why I was so excited when I received the latest edition of Cooking Light, which featured seven …
Pregnancy does weird things to a woman's body, in a number of ways. I mean, our internal organs get jostled and squished and pushed out of the way. Ever hear a pregnant woman claim she's starving, then she eats two bites and she's full? Yeah, that's why. Pregnancy also brings weird cravings and aversions. My …
I swore for a long time that I hated sweet potatoes. Turns out, it was a case of mistaken identity. You see, my dear late grandmother hosted dinner every Easter. Though there were only ever 7 of us at dinner, she'd make a ham AND lamb, five side dishes, plus two kinds of dinner rolls. …
I went on a seafood strike when I was young, maybe 8 years old. My parents took me to a seafood restaurant at a New Jersey beach town, and the smell made me feel sick. I refused to touch seafood for a long time.It wasn't until my cousins wedding in 2003 that I consented to …
It's finally starting to feel like winter in these parts. It's the perfect time for warm, delicious comfort food. When I received my latest swap recipe, Potato Gratin, from A Taste of Home Cooking, I knew it would be the perfect accompaniment to the pot roast in my freezer. This gratin dish is rich and …
When I turned 30 (and I'm not going to tell you how long ago — or not long ago — that was!), I made a list of "30 Things to Cook or Bake When I'm 30." I don't know what happened to that list, all I do know is that I didn't complete it. So, …
I apologize for the lack of posts lately. The newest addition to the family doesn't let me get much cooking done anymore. However, I have still been participating in the recipe swaps of the cooking board which I frequent. The theme this time around was "special occasion" dishes (appetizers, main dishes, or sides). I submitted …