This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone. Mocha eclairs are filled with pastry cream flavored with chocolate and coffee extract — what better pastry to serve at a brunch?
Breakfast Recipes
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone. This peach custard tart has a crumbly cookie crust and a creamy custard filling loaded with tender peach slices. It's a delicious end to any meal!
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone. The classic brunch staple of steak and eggs gets fancy! The steak is served Oscar-style with asparagus, crab meat and Hollandaise sauce, with two sunny side-up …
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone. An apple Danish braid is a delicious fruit-filled pastry to serve at brunch. Flaky pastry covers sauteed cinnamon apples and sweetened cream cheese.
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone. Chilaquiles are a Mexican brunch dish that will really wake you up! Tortilla chips are topped with scrambled eggs, spicy chorizo, salsa and cheese.
January is National Oatmeal Month. I've rounded up 40 oatmeal recipes from healthy to indulgent, including conventional, slow cooker, baked and overnight oatmeal. January is National Oatmeal Month. With so many people making resolutions of eating better and getting fit, oatmeal is a great choice for a healthy breakfast.
Customize these freezer-friendly egg and cheese breakfast burritos however you like. In the morning, just unwrap, reheat and go!
A new year often brings a resolution of eating healthier. I lightened up these blueberry lemon donuts so you can snack guilt-free!
Eggnog pancakes are light and fluffy with the subtle flavor of the traditional Christmas drink, drizzled with nutmeg-infused maple syrup.
Cranberry crumb cake combines an orange-flavored cake, sugared cranberries and crumb topping for a delicious holiday breakfast or dessert.
Double chocolate muffins pack a double punch — rich semisweet chocolate in the muffin batter, and white chocolate chips mixed in. Are they for breakfast or dessert? You decide!
Cranberry-orange muffins are tender, buttery, and loaded with tart dried cranberries and orange zest. They're a delicious way to start your morning!
Like the Mexican pastry, churro waffles are coated in cinnamon sugar and drizzled with dulce de leche sauce. Enjoy for an indulgent breakfast, brunch or dessert!
This simple, healthy 3-ingredient berry-vanilla smoothie is the perfect breakfast on-the-go for adults and kids alike. Using frozen berries means you can enjoy it all year long.
Don't spend big bucks on coffeehouse caramel coffee anymore! It's so easy to make your own brunch-worthy iced caramel coffee at home!
Key lime pie parfaits — all the flavor of the pie without the work! This no-bake layered dessert is quick and easy to make.
With summer on the way, give your sweet rolls a seasonal twist: fill them with fresh strawberries and sweetened cream cheese, then top with a sweet-tart lemon-flavored simple icing.
Shrimp and grits are a traditional southern breakfast. Sauteed shrimp are served over grits flavored with sharp Cabot cheddar cheese.
Rich slices of French toast are topped with vanilla-apple compote and caramel syrup. The compote and syrup can be made ahead and rewarmed before serving.
Decadent, buttery brioche is a yeast dough enriched with eggs. Serve with a light spread of your favorite fruit preserves.
This veggie quiche is loaded with the freshest spring produce. It's a perfect make-ahead meal for breakfast, brunch or dinner!
Loukoumades are light, airy puffs of dough are fried, then coated in a sweet honey syrup. Greeks traditionally served these fritters as dessert, but they're equally delicious at breakfast! In celebration of the release of My Big, Fat Greek Wedding 2, today's Sunday Supper is themed Greek recipes! What a fun challenge! I don't often eat …
S'mores in donut form — are they for breakfast or dessert? Baked vanilla donuts are iced in marshmallow glazed, then dusted in graham cracker crumbs and a chocolate drizzle. It's What's Baking time again, and this round is hosted by Kate of Kate's Recipe Box, and our theme this time is donuts! I looooove donuts. …
Autumn means apples are in season. Enjoy them in these easy-to-make quintessential fall breakfast muffins: caramel apple streusel muffins.
Chocolate malt baked donuts glazed in chocolate-malt glaze and topped with crushed malt candies are perfect for breakfast or dessert! Our Twelve Loaves theme this month was malt, and when I heard, I wasn't sure I was going to participate. I didn't know what to do with malt, or even where to get it. But …
Honor the mothers in your life with this beautiful, decadent cherry cheesecake pastry braid drizzled with chocolate glaze. Happy Mothers Day to all of the moms, moms-to-be, step-moms, pet moms, or anyone who acts as a motherly figure to another person. Whether you choose to spend the day surrounded by your family, or you want them …
Make your brunch heart-healthy with these cinnamon oat pancakes, made with rolled oats and Greek yogurt, then drizzle on spiced pear-infused syrup. Welcome to the third annual #BrunchWeek hosted by Terri from Love and Confections. We are so excited to have you join us this year! Celebrate Brunch with us this week as we prepare for Mother's Day. …
Scottish tattie scones, aka potato scones, resemble pancakes more than typical scones. They combine potatoes, flour, and butter and are sauteed on a griddle. Welcome to the third annual #BrunchWeek hosted by Terri from Love and Confections and Shaina from Take A Bite Out Of Boca. We are so excited to have you join us …
#BrunchWeek continues with sweet sugar-covered fried donut holes, served with three dipping sauces: caramel, chocolate, and blackberry. Bet you can't stop at just one! Welcome to the third annual #BrunchWeek hosted by Terri from Love and Confections and Shaina from Take A Bite Out Of Boca. We are so excited to have you join us …
Celebrate #BrunchWeek with a fancy Eggs Benedict: a poached egg sits atop a crab cake, topped with tomato Hollandaise sauce, and served with avocado mash. Welcome to the third annual #BrunchWeek, hosted by Terri from Love and Confections. We are so excited to have you join us this year! Celebrate brunch (my favorite meal!) with us …
Get kids into the kitchen early to expose them to new flavors and healthy eating. This cherry-apple smoothie is so easy, even a preschooler can help! Have you been through either the infant/toddler aisle or the kids' snack aisle at a local grocery store lately? Have you seen those pouches? Some are just fruits, some …
Is there any better flavor combo than chocolate and peanut butter? These chocolate-glazed peanut butter-stuffed donuts are practically dessert for breakfast. Did you know that someone designated March 25th as Chocolate-Peanut Butter Day in honor of my birthday?!? Okay, maybe not in honor of my birthday. But it's QUITE a coincidence, considering that chocolate and peanut butter …
Start your day off with a spicy kick, or serve these corn muffins as a side dish to a Tex Mex entree. I recently made this amazing carnitas chili by braising a pork shoulder in beef stock flavored with cumin, paprika, salt, chili powder, cilantro and garlic. I served cornbread alongside the chili. Sweet, buttery …
Kick up traditional cinnamon rolls by replacing the cinnamon filling with cinnamon caramel apple chunks. You'll never buy the canned rolls again. I've been away from the What's Baking group for several months now, thanks to unemployment and moving. But when I saw that the group voted on "baking bread" as this round's theme, I got …
When I think of a casserole, I think of an oven-baked comfort dish. This is a breakfast casserole, with polenta, spinach, sausage and lots of cheese! Casserole. How do you define it? I think of a comfort dish baked in a deep oven-to-table dish. It usually has all of the components of a complete meal: …
Slicing veggies for this leek, mushroom and bacon quiche is a breeze on this new cutting board from CuttingBoard.com, made with sustainably-harvested teak. Enter below to win one for yourself! My friend Colleen of Souffle Bombay contacted me, asking me if I'd be interested in participating in a giveaway for a new business, CuttingBoard.com. CuttingBoard.com …
Pumpkin and warm spices are tossed with rolled oats, flax seed, cranberries and white chocolate in these seasonally-flavored granola bars! Oh, pumpkin. Is there any form you can take that I won't like (except Dunkin' Donuts Pumpkin Creme Brulee Latte — that is WAY too sweet for me)? In addition, pumpkin season also means fall, …
Kick off the autumn season with warm homemade pumpkin bagels, slathered in cinnamon cream cheese or maple butter! The first day of fall is just days away, so #SundaySupper is celebrating our favorite fall foods - pumpkin, apple, maple, butternut squash, cranberry ... Since fall foods are my favorite, I offered to try my hand …
Whole wheat apple spice mini muffins are a healthy, tasty treat, and the perfect size for little toddler mouths! It's been a crazy couple of weeks. Going back to work, Ice Cream Week, getting back into a fitness routine ... I haven't had much time to bake, so Snack Share Wednesday has either been cut-up …
This grab-and-go peach-mango breakfast smoothie has everything you need to start your day: protein, a little fat, and fiber to keep you full! After all that ice cream last week, I think I might be, dare I say it, sugared out? In need of something healthy? Yeah, I never thought I'd say that, either. In …